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Homemade Tonkatsu Sauce Recipe (with Video)

Egg-free, Shellfish-free, Japanese

Discover our Homemade Tonkatsu Sauce Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 30min


- 0.5 c Ketchup
- 0.25 c Worcestershire sauce
- 2 tbsp Oyster sauce
- 1 tbsp Brown sugar, to taste
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1. Mix together ketchup, Worcestershire sauce, oyster sauce, and brown sugar in a bowl until smooth.
2. Let chill in the fridge for 15-30 minutes to let the flavors meld together.
3. Serve as a dipping sauce for katsu or drizzle it on vegetables, or salads and enjoy!

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