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Onion, Bacon & Cranberries Rice Recipe (with Video)

Egg-free, Tree nut free, Latin American
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Discover our Onion, Bacon & Cranberries Rice Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 25min


Unspecified Section
- 1 pack Bacon, chopped
- 1 Onion, diced
- 2 tbsp Healthy Rican Sofrito
- 1 tbsp Healthy Rican Sazón
- 2 tbsp Soy sauce, or coconut aminos
- 1 c Dried Cranberries, more as desired
- dried cherries
- 4 c medium grain rice
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Preparing the Bacon and Onion
1. Add the bacon to a large pot.
2. When it cooks, remove some of the excess fat.
3. Add the onion, sofrito, sazón, soy sauce, cranberries and mix well.
4. Cook until the onions are soft and tender.
Preparing the Rice
1. Add the rice, and cover with water (about 1/4 inch above the rice).
2. Mix well and cook on high heat until the water slightly evaporates.
3. After that, reduce to low heat, cover and cook for 20-25 minutes.

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