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Frozen Yogurt Bark Recipe (with Video)

Gluten-free, Sesame-free, Fall holidays
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Discover our Frozen Yogurt Bark Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 3h10min


- 2 cups whole milk or Greek yogurt
- 3 tbsp Honey
- 0.5 c Blueberries
- 0.5 c Raspberries
- 0.25 c granola
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1. Line a rimmed baking quarter sheet with wax or parchment paper.
2. Pour the yogurt into the baking dish and spread evenly on the prepared baking sheet so that it fills the shape.
3. Top with the strawberries, blueberries and granola.
4. Place in the freezer until the yogurt is firm, about 3 hours.
5. Cut into 12-15 pieces, and enjoy cold.
6. Store leftovers in the freezer.

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