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Rice with Hotdog and Corn Recipe (with Video)

Peanut-free, Latin American, Grain
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Discover our Rice with Hotdog and Corn Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 30min


- 2 tbsp Oil
- 1 10.3 ounce package hot dog franks
- 2 c long grain rice
- 1 tsp Salt
- 4 c water, boiling hot
- 1.5 c frozen corn
- 0.5 tsp Bijol seasoning
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Frying the hot dog slices
1. Fry hot dog slices in oil until golden brown and crispy.
Preparing the rice
1. Stir in rice and cook, stirring often, until toasted and golden brown.
2. Season with salt and add the hot water.
Adding the corn and seasoning
1. Add the corn and Bijol seasoning.
2. Cook over moderate heat until the water has evaporated.
3. Stir once more, cover tightly and reduce heat to low.
Cooking and serving
1. Cook for 20 minutes.
2. Uncover and fluff.
3. Serve and enjoy!

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