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Chunky Chocolate Revel Bars Recipe (with Video)

Intermediate, Soy-free, Added sugar
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By
conniecooks

Discover our Chunky Chocolate Revel Bars Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
1

Prep 5min | Cook 55min

Ingredients

Cookie Dough
- 0.5 c salted butter
- 0.75 c Sugar
- 1 Egg
- 1.25 c all-purpose flour
- 0.5 tsp Baking soda
- 2 c rolled oatmeal
- 1 c milk or dark chocolate chips
Condensed Milk Mixture
- 0.5 300 ml can condensed milk
- 0.25 c salted butter
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Directions

For the oat mix
1. In a pan, melt butter on low heat and turn off the heat.
2. Add in sugar, eggs, baking soda, flour, and rolled oats. Make sure to use rolled oats and not instant oatmeal, it gives it a much better texture.
For the chocolate mix
1. In another smaller pan over medium heat, add the condensed milk, chocolate and butter.
2. Turn off the heat before the chocolate fully melts to prevent it from burning.
For the assembly
1. Butter the sides of a square pan.
2. Put 2/3 of the oat mix on the bottom and spread it evenly.
3. Top with the chocolate, then add the leftover on top.
4. Bake at 350 degrees F for 45 minutes.

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