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Raita (Herb Yogurt) Recipe (with Video)

Mostly Veg, Gluten, Tree nut free

Discover our Raita (Herb Yogurt)! Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 30min


- 1.5 tbsp Salt
- 1 c Mint leaves
- 2 c chopped cilantro
- 2 clove Garlic
- 1 large jalapeño
- 0.333 c Milk
- 1.5 c Yogurt
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1. Make a paste of mint, cilantro, garlic, and jalapeño. You can use a blender, chopper, or mortar and pestle.
2. Don't use water as a liquid otherwise it can easily separate in a few hours.
3. Add milk to the yogurt to make it liquify further.
4. Now add the paste to the yogurt.
5. Add salt to your liking.
6. Enjoy it as a side with your favorite foods or even a marinade sauce.

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