Dark Chocolate Shell Rasberry Smoothie Bowl Recipe (with Video)

Instructions
1. In a blender, add the frozen strawberries, almond milk, and vanilla protein powder. Blend until smooth and creamy.
2. Pour the smoothie mixture into a bowl.
3. In a small microwave-safe bowl, melt the coconut oil, cocoa powder, and sweetener together in 30-second increments until fully melted and combined.
4. Drizzle the melted chocolate mixture over the strawberry smoothie bowl.
5. Serve and enjoy!
6. You can customize this recipe by adding your favorite toppings, such as sliced bananas, strawberries, chopped nuts, or coconut flakes.