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Charred Eggplant Dip Recipe (with Video)

Easy, Vegetarian, Sesame

Discover our Charred Eggplant Dip Recipe, a International recipe perfect as a appetizer recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 15min | Cook 30min


Eggplant Dish
- 4 eggplants
- 0.25 c Tahini, (60ml)
- 3 clove Garlic, minced
- 0.25 c Olive oil, plus additional to taste/texture
- Lemon, juiced from half a lemon, more to taste
- Fresh parsley
- Salt, to taste
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1. Puncture eggplant with a fork and roast according to video instructions.
2. Peel eggplant skin from flesh and add to a large bowl.
3. Add all remaining ingredients and stir with your hands until a cohesive paste forms.

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