Get the flavrs app for thousands more FREE recipes and cooking videos
Get
Flavrs
Get the flavrs app for thousands of FREE videos and full recipes
App Store Download LinkRecipes QR code

Caesar Salad with Sourdough Croutons Recipe (with Video)

Soy-free, Sesame-free, Fish
Your Image
By
lofieats

Discover our Caesar Salad with Sourdough Croutons Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
1

Prep 15min | Cook 30min

Ingredients

Sourdough Croutons
- 1 loaf of sourdough
- 1.5 c Olive oil
- salt and pepper, to taste
Salad Dressing
- 2 Egg yolks
- 1 tbsp spicy mustard
- 0.5 tsp Worcestershire sauce
- 2 anchovies
- 2 tbsp anchovy oil
- 0.5 Lemon, juiced
- 4 clove Garlic, grated/pressed
- 0.25 c Olive oil
- 0.5 c Parmesan cheese, grated
- salt and pepper, to taste
- 1 head of romaine lettuce
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe

Directions

To make the croutons
1. Start by preheating your oven to 425 F.
2. Slice your bread into ~0.5-1 inch cubes (your preference).
3. Place cubes into a large bowl.
4. Thoroughly cover the bread cubes with olive oil and toss them around.
5. Season with freshly cracked black pepper.
6. Evenly spread them out on a sheet tray and bake for about 15-20 minutes or until golden brown.
7. Immediately hit them with some salt!
For the salad
1. Add the egg yolks, mustard, Worcestershire, anchovies, anchovy oil, lemon juice, and garlic to a large bowl and thoroughly mix together.
2. Add the olive oil and cheese intermittently.
3. Salt and pepper to taste (taste with lettuce and croutons).
4. Toss lettuce and croutons with dressing and top with some shaved parmesan!

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron