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Beefsteak with Peppers & Onion Recipe (with Video)

Gluten-free, Beef, Tree nut free
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Discover our Beefsteak with Peppers & Onion Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 40min


- 1.5 lbs steak
- 1 tbsp vinegar
- 1 tsp adobo
- 1 tsp sazon
- 1 tsp garlic paste
- 2 tsp Oil, for stir frying
- 1 tbsp sofrito
- 0.5 c Onions, chopped
- 0.5 c Bell peppers, chopped
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1. In a bowl, add the meat, vinegar, seasonings, and garlic paste.
2. Mix well and allow to marinate.
3. In a frying pan, add the oil and sofrito.
4. Add the meat and stir fry for 30 seconds.
5. Reduce heat to low, add the onions and peppers, cover and cook on a low simmer until the meat is nice and tender (between 20-40 minutes).
6. Add a liquid to avoid burning.
7. The longer you cook on low, the more tender the meat will be.

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