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3-ingredient Peanut Butter Cookies Recipe (with Video)

Sesame-free, Dairy-free, Gluten-free
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Discover our 3-ingredient Peanut Butter Cookies Recipe, a International recipe perfect as a dessert recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 15min


Peanut Butter Cookies
- 240 g Peanut butter, We recommend crunchy, but smooth works too
- 100 g Sugar, Brown or white, as you fancy
- 1 Egg
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Mixing the ingredients
1. Mix all your ingredients.
Shaping the cookies
1. Shape cookie-size balls (about 30g each).
2. Place them on a parchment paper.
3. Press a fork on top in a criss-cross pattern to give them their unique shape.
Baking the cookies
1. Bake for about 15 minutes or until golden at 180 degrees Celsius (370 degrees Fahrenheit).
2. They will be soft when they come out of the oven but will harden as they cool.
Enjoying the cookies
1. Devour!

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