Get the flavrs app for thousands more FREE recipes and cooking videos
Get
Flavrs
Get the flavrs app for thousands of FREE videos and full recipes
App Store Download LinkRecipes QR code

Weeknight Thai Red Curry Recipe (with Video)

Sugar-free, Fish-free, Dairy-free
Your Image
By
lofieats

Discover our Weeknight Thai Red Curry Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
6

Prep 10min | Cook 20min

Ingredients

Main Dish
- 12 oz red curry sauce
- 13.5 oz Coconut milk
- 2 cups frozen vegetables
- 1 lb Chicken breast, boneless skinless (can sub with your protein of choice)
Serving Suggestion
- White rice
- lime wedge
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe

Directions

Preparing the curry sauce and vegetables
1. Add the curry sauce, coconut milk and vegetables to a large pan or wok.
2. Mix and heat over medium heat until the sauce simmers and the veggies are almost cooked through.
Preparing the chicken
1. While the sauce and vegetables are heating up, slice your chicken breast into thin slices.
2. Add the chicken to the sauce and cook for 2 minutes or until the chicken is cooked through.
Serving the dish
1. Serve over rice with a lime wedge.

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron