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Vietnamese Lemongrass Pork Ribs Recipe (with Video)

Easy, Mushroom-free, Wheat-free

Discover our Vietnamese Lemongrass Pork Ribs Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 25min


- 2 lbs pork spare ribs
- 4 tbsp Fish sauce
- 0.5 tbsp chicken powder
- 3 tbsp Lemongrass, minced
- 0.5 Garlic, minced
- 1 tsp Sugar
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Marinating the Pork Spareribs
1. Combine all seasonings with the pork spareribs and mix well.
2. Store in a container and allow to marinate overnight.
Cooking the Pork Spareribs
1. The next day, place the spare ribs in the air fryer (no need for pre-heat) and cook at 390F for 10 minutes.
2. Rotate the ribs and cook again at 395F this time for 15 minutes.
3. Allow to cool before eating.
Serving Suggestion
1. We served this with vegetables for sides and it was great!

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