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Spicy Raw Marinated Crab Recipe (with Video)

Intermediate, Korean
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By
jillcooksthings

Discover our Spicy Raw Marinated Crab Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Recipe Time: 8h20min

Ingredients

Recipe
- 1.5 lb blue swimming crab
- 4 tbsp Garlic, minced
- 5 tbsp Sugar
- 6 tbsp gochugaru
- 9 tbsp Fish sauce
- 6 tbsp Sesame oil
- Sesame seeds
- Pepper
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Directions

Preparation Day
1. Defrost, clean, and cut off the legs of the crab.
Making the Marinade
1. Mix together the garlic, sugar, gochugaru, fish sauce, sesame oil, sesame seeds in a bowl.
Marinating the Crabs
1. After you have patted dry the crabs, put the first layer in an airtight container.
2. Spread the marinade all over the crabs using gloves.
3. Layer and coat the rest of the crabs.
4. Cover and marinate for 24 hours.

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