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Reese's Ice Cream Cake Recipe (with Video)

Dessert, American

Discover our Reese's Ice Cream Cake Recipe, a International recipe perfect as a dessert recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 15min | Cook 1h30min


Recipe Ingredients
- 1 pkg Short cake
- 5 Reese's ice cream sandwiches
- 3 c Cool Whip
- Reese's thin cups
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Prepare the pound cake and ice cream sandwiches
1. Slice your pound cake into 8-10 pieces, depending on your preferred thickness.
2. Cut your Reese's Ice Cream sandwiches in half.
3. Place the sandwiches on top of the pound cake. Arrange so that they are tightly packed.
Add toppings and freeze
1. Add your whipped topping.
2. Decorate with Reese's peanut butter cups.
3. Freeze for 60 minutes - 4 hours.
1. Cut with a warm knife.
2. Enjoy!

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