Get the flavrs app for thousands more FREE recipes and cooking videos
Get the flavrs app for thousands of FREE videos and full recipes
App Store Download LinkRecipes QR code

Penne Arrabiata Recipe (with Video)

Pasta, Tree nut free, Soy-free
Your Image

Discover our Penne Arrabiata Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 15min


- 8 oz Penne rigate
- 2 clove Garlic, finely diced
- 0.5 tsp Chili flakes, according to taste, or fresh chilies
- 1 can San Marzano tomatoes
- 2 tbsp Tomato paste
- 0.5 c Basil
- 0.5 c vegan cheese
- 2 tbsp Olive oil
- 0.5 tsp Salt, or to taste
- 0.5 tsp Pepper, or to taste
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe


To make the sauce
1. Start by heating olive oil in a pan over medium heat.
2. Add minced garlic and red pepper flakes and cook until the garlic is fragrant, about a minute.
3. Then add a can of crushed tomatoes and let the sauce simmer for about 15 minutes, until it thickens.
4. Season with salt and pepper to taste.
To prepare the pasta
1. In the meantime, cook the penne pasta according to package instructions.
2. Drain the pasta and add it to the tomato sauce.
3. Be sure to add as well some of the salted cooking water.
4. Toss everything together and let it cook for a few minutes, until the pasta is coated in the sauce.
Garnishing and serving
1. Garnish with some chopped fresh parsley and grated (vegan) cheese.
2. Serve hot.

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron