Get the flavrs app for thousands more FREE recipes and cooking videos
Get
Flavrs
Get the flavrs app for thousands of FREE videos and full recipes
App Store Download LinkRecipes QR code

Korean Braised Potatoes Recipe (with Video)

Shellfish-free, Added sugar, Vegetarian
Your Image
By
cj_eats

Discover our Korean Braised Potatoes Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Prep 15min | Cook 10min

Ingredients

- 1 lb Potato, washed and peeled
- 1 tbsp Neutral oil
- 0.25 c Light soy sauce
- 2 tbsp Mirin
- 1 tbsp Sugar
- 2 clove Garlic, minced
- 0.667 c water
- 1 tsp Sesame oil
- 1 tbsp Sesame seeds
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe

Directions

Preparation of Potatoes
1. Wash and peel the potatoes, then cut them into 1" pieces.
Sauce Preparation
1. In a bowl, mix soy sauce, mirin, garlic, sugar, water until combined.
Cooking Process
1. In a nonstick pan, heat 1 tbsp of neutral oil over medium high heat.
2. Saute potatoes for 4-5 minutes until they begin to turn golden.
3. Add sauce, simmer 5-6 minutes or until the potatoes are fork tender but not mushy.
4. If the sauce is too watery, turn the heat to high and let the sauce continue to reduce until caramelized.
Finishing Touches
1. Finish with sesame oil and sesame seeds and enjoy!

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron