Homemade Sushi (Gluten & Dairy Free) Recipe (with Video)

Name: Homemade Sushi (Gluten & Dairy Free) Recipe (with Video)
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: International

Wheat-free, Seafood, Peanut-free

kaylacappiello

Discover our At home sushi (gluten free, dairy free) Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 8min

Ingredients

Spicy Salmon and Cucumber Roll
- @tastybite organic sticky rice
- Sushi nori sheets
- Cucumber slices
- Smoked salmon slices
- Spicy mayo
- Crunchy garlic seasoning
Crispy Shrimp and Avocado
- @tastybite organic sticky rice
- Sushi nori sheets
- Avocado slices
- Crispy Battered Shrimp
- Spicy mayo
- Crunchy garlic seasoning

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Directions

Prepare the sticky rice
1. Prepare the sticky rice according to package instructions.
2. Let cool slightly.
Prepare the nori sheet
1. Spread a thin layer of sticky rice on a nori sheet, leaving a 1-inch border at the top.
2. Layer on toppings.
Roll up the nori sheet
1. Carefully roll up the nori sheet tightly, starting from the bottom and using the border to tuck in the filling.
Add final touches
1. Drizzle with a thin line of spicy mayo, making sure not to oversaturate the roll.
2. Sprinkle with crunchy garlic seasoning.
Final step
1. Slice rolls and serve immediately.

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Homemade Sushi (Gluten & Dairy Free) Recipe (with Video)

Ingredients

Directions

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