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High Protein Ice Cream Recipe (with Video)

Fish-free, Easy, Mushroom-free
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By
feelgoodfoodie

Discover our High Protein Ice Cream Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Recipe Time: 10min

Ingredients

- 15 oz whole milk cottage cheese
- 0.25 c Honey
- Peanut butter, for topping
- Chocolate chips, for topping
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Directions

1. Place the cottage cheese and honey in a high-powered blender or food processor and blend until it’s silky smooth.
2. Transfer the mixture into one or multiple freezer-safe containers of choice, and fold in the toppings you’d like.
3. Freeze for 4 hours and enjoy.

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