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Guava Dip (Amrood Raita)! Recipe (with Video)

Blender, Shellfish-free, Tree nut free
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Discover our Guava Dip (Amrood Raita)! Recipe, a International recipe perfect as a appetizer recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 30min


- 1 lb guava
- 1 tbsp Cumin seeds
- 1 tsp Brown sugar
- Salt, to taste
- 8 Mint leaves
- 1 c Cilantro
- 2 green chilies
- 10 oz Milk
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1. Wash and remove the seeds from guava. Set it aside.
2. Thoroughly wash cilantro, mint and green chilies.
3. Now add all the ingredients in your blender and make it into a smooth sauce.
4. Add more milk if you would like more liquid consistency.
5. You can store it for up to a week in your refrigerator.

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