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Ginger Scallion Sauce Recipe (with Video)

Egg-free, Soy-free, Easy
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Discover our Ginger Scallion Sauce Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 5min


Additional Ingredients
- 3 Green onion, finely minced
- 3 tbsp Ginger, finely minced
- 0.5 c Corn oil
- 1 tbsp Sesame oil
- 1.5 tsp Salt
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Preparation of Ingredients
1. Finely mince the green onions and ginger.
Cooking Process
1. In a pan, cook the corn oil on high heat until it is around 350 deg F.
2. Add in the minced ginger and cook for around 20 seconds.
3. Add in the green onion and cook for another 30 seconds.
4. Transfer to a bowl.
Final Touches
1. Add in salt and sesame oil, stir stir stir!

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