Easy Grilled Cheese Burger Sliders Recipe (with Video)

Preparing the Burger Meat
1. In a large bowl, add your ground beef along with your seasonings.
2. Use an ice cream scoop to gather your meat and form into balls.
3. Get a cast iron pan nice and hot.
4. Once the pan is hot, add your burgers in batches.
5. After a couple of minutes, use parchment paper and a spatula to flatten your burgers.
6. Flip and let it cook the rest of the way through, about another two to three minutes.
7. Once it’s flipped, add your cheese and let it melt until the burgers are fully cooked.
8. Remove from the pan and set aside.
Preparing the Slider Buns
1. Take your slider buns and add a slice of American cheese between them.
2. In a separate pan, add the butter.
3. Once the butter melts, add your sliders to the pan.
4. Cook 2-3 minutes per side and flip once golden brown on both ends.
Preparing the Burger Sauce
1. Mix your burger sauce ingredients together until well combined.
Assembling the Burger
1. Assemble your burger with one slider, some sauce, the burger, and another slider.
2. Serve and enjoy!