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Chive Toast Recipe (with Video)

Wheat, Mushroom-free, Appetizer

Discover our Chive Toast Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 15min


- 2 slices Sourdough bread, toasted
- 1 bunch Chives, chopped
- 0.25 tsp cracked pepper
Vegan Cream Cheese
- 0.5 c cashew nuts
- 0.5 c silken tofu
- 1 tbsp Nutritional yeast
- 1 tbsp Lemon juice
- pinch Salt
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To make the vegan cream cheese
1. Simply blend all the ingredients in a small blender.
2. Let it set in the fridge for two hours or more.
Assemble the chive toast
1. Finely chop the chives and spread them on a flat plate.
2. Once the cream cheese is set, spread it onto the toasted bread.
3. Dip the cream-cheese side onto the chives.

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