Cheese Potato Pancakes Recipe (with Video)

1. Peel and cut large russet potatoes into small chunks.
2. Cut mozzarella into small pieces and thinly slice sausages to fit the inside of the pancake.
3. Add potatoes to a pot with water and salt.
4. Boil for 15 minutes or until fork tender.
5. Drain potatoes and add to a bowl.
6. Add sweet rice flour, cornstarch, and sugar then mash until it’s a dough consistency.
7. Start molding pancakes: Flatten dough, add cheese + sausages, fold and flatten.
8. Add oil to a pan and panfry until golden.
9. Garnish with scallions (optional) and drizzle Fly By Jing Sichuan Chili Crisp.