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Biscuits & Gravy Recipe (with Video)

Wheat, Gluten, Grain

Discover our Biscuits & Gravy Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 15min | Cook 35min


You'll Need
- 8 warm biscuits
- 1 lb breakfast sausage
- 0.333 c Flour
- Salt, to taste (usually 1/2 tsp)
- Pepper, to taste (usually 1/2 tsp)
- Garlic powder, to taste (usually 1/2 tsp)
- 2 c cold milk
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1. Over medium heat, add breakfast sausage to a pan and break up and cook till brown.
2. Add your flour and milk and continue to stir until it thickens.
3. Season with salt, pepper, and optional garlic powder.
4. Top off some warm biscuits.
5. It's so simple!

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