Flavrs App Icon
Get the flavrs app for thousands more FREE recipes and cooking videos
Recipes QR code

Air Fryer Orange Chicken Wings Recipe (with Video)

Shellfish-free, Added sugar, Dairy-free

Discover our Air Fryer Orange Chicken Wings Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 20min


- 2 lb Chicken wings
- 2 tsp Kosher salt
- 2 tsp Black pepper
- 2 tsp Garlic powder
- 1 tsp Smoked paprika
- 1 Tbs Baking powder
Orange Sauce
- 2 Tbs Avocado oil, or cooking oil of choice
- 0.5 tsp Red pepper flakes
- 1 Tbs Fresh garlic, minced
- 1 tsp Ginger powder
- 0.5 cup White granulated sugar
- 0.5 cup Light brown sugar
- 1 cup Orange juice
- 0.5 cup White vinegar
- 0.25 cup Soy sauce, I used Low Sodium
- 2 tsp Sesame oil
- 2 tsp Orange zest
- 2 Tbs Cornstarch, mixed in with equal parts water
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe


1. Clean and pat Chicken Wings dry.
2. Add chicken to a bowl and fully coat chicken with Salt, Black Pepper, Garlic Powder, and Smoked Paprika. Refrigerate wings for at least 1 hour to 24 hours. After refrigerating, coat wings in baking powder.
3. Preheat the air fryer at 350F. Lightly spray non-stick cooking spray in the air fryer. Evenly place chicken wings into the air fryer and cook at 350 F for 20 minutes, turning wings over half way through cooking; air fry for 10 minutes, flip, air fry for another 10 minutes.
4. For sauce, in a skillet on medium heat, add in vegetable oil. Next, add in garlic, red pepper flakes, and ginger powder, then cook for about 1 minute. Add in white sugar, brown sugar, orange juice, soy sauce, sesame oil, and orange zest. Bring sauce to a simmer for about 5 minutes. Reduce heat to low-medium, then add in cornstarch slurry, and continuously stir until sauce has thickened. If you desire a thicker sauce, I recommend adding another cornstarch slurry consisting of an additional 1 tablespoon cornstarch + 1 tablespoon of water mixture.
5. Remove sauce from heat and allow to cool down for a couple of minutes.
6. Coat wings in sauce and enjoy.

See more recipes

Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron