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3-Ingredient Peanut Butter Cookies Recipe (with Video)

Egg-free, Vegetarian, Mushroom-free
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By
feelgoodfoodie

Discover our 3-Ingredient Peanut Butter Cookies Recipe, a International recipe perfect as a dessert recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
5

Prep 10min | Cook 10min

Ingredients

- 1 c creamy peanut butter
- 0.75 c Granulated sugar
- 1 Large egg
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Directions

Preparation
1. Preheat oven to 350°F. Line a large baking sheet with parchment paper.
Mixing the Ingredients
1. Using a spatula to mix the peanut butter, sugar, and egg together in a bowl until smooth and creamy.
Shaping the Cookies
1. Using a 1.5 tablespoon-size spring loaded cookie scoop, scoop 15 cookies on the prepared baking sheet about 2 inches apart. Flatten each into a smooth round shape and then use the back of a fork, making a criss-cross pattern.
Baking
1. Bake for 10-12 minutes, or until the cookies are golden brown.
Cooling
1. Let sit for about 2 to 3 minutes on the pan, then transfer to a cooling rack until completely cool.

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