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Raspberry Chocolate Toast Recipe (with Video)

Fish-free, Peanuts, Vegan
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By
ahimsaplantkitchen

Discover our Raspberry Chocolate Toast Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
2

Prep 10min | Cook 2min

Ingredients

Toast
- 2 slices Sourdough bread, toasted
- 0.25 c chocolate spread
- 1 banana
- 0.5 c raspberry
- 2 tbsp Peanut butter
- 2 tbsp Pistachios
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Directions

Prepare the Toast
1. Slice the banana into thin pieces and toast the bread to your desired level of crispiness.
2. Once the bread is toasted, spread a generous amount of chocolate spread on top of it.
Add the Toppings
1. Next, add the sliced bananas on top of the chocolate spread.
2. Add a handful of fresh raspberries on top of the bananas.
3. Drizzle some peanut butter on top of the raspberries.
Final Touches
1. Finally, sprinkle some chopped pistachios on top of the peanut butter to add crunch and a pop of color.

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