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Moroccan Beef Skewers Recipe (with Video)

Dinner party, Moroccan, Beef
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By
dinaskouzina

Discover our Moroccan Beef Skewers Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Prep 20min | Cook 20min

Ingredients

- 2 lb Beef
- 0.25 c Parsley
- 0.25 c Cilantro
- 1 Red onion, Diced
- 3 tbsp Olive oil
- 2 tbsp Paprika
- 1 tbsp Ginger powder
- 1 tbsp Turmeric powder
- 1 tbsp Black pepper
- 1 tbsp cumin powder
- 1 tbsp Salt
- 2 tbsp Harissa
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Directions

1. In a bowl add in your meat, onions, parsley, cilantro and spices and cover and set aside to marinate for at least 2 hours.
2. Grad wooden or metal skewers and skewer meat onto them. About 5-7 pieces on each.
3. In an airfryer, oven or grill you want to cook your meat for 4-6 minutes on each side until cooked.
4. Serve with bread, side salads or eat it just like that!

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