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Grilled Cheese & Tomato Soup Recipe (with Video)

Easy, Soup, Sandwich
dowellcooks
By
dowellcooks

Discover our Grilled Cheese & Tomato Soup Recipe, a International recipe perfect as a soup recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Prep 10min | Cook 25min

Ingredients

Grilled Cheese
- 8 brioche slices
- 1 c Havarti
- 1 c smoked gouda
- 1 c Sharp cheddar, freshly grated
- 8 prosciutto slices
- Butter, for the pan
Soup
- 1 24oz can Raos marinara
- 2 c water
- 1 c Heavy cream
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Directions

For the Tomato Soup
1. Blend together the can of marinara sauce and 2 cups of water.
2. Add to a pot and add your heavy cream and bring to a light simmer.
3. Let simmer for 15 minutes then remove from heat.
For the Sandwich
1. Assemble your sandwich: Bread, a good amount of all 3 cheeses, prosciutto, and bread.
2. Over low-medium heat melt butter.
3. Place assembled sandwich on the pan and cook for 3-4 minutes on each side until lightly toasted.
4. Serve immediately!
Serving Suggestion
1. Best served dunked in the tomato soup!

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