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Green Goddess Pasta Salad Recipe (with Video)

Salad, Dairy, Soy-free

Discover our Green Goddess Pasta Salad Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 10min


Green Goddess Dressing
- 1 c Greek yogurt
- 1 Avocado, ripe
- 0.5 Jalapeño
- 2 clove Garlic
- 0.5 bunch Cilantro
- 0.5 bunch Parsley
- 2 Green onions
- 1 Lemon
- Salt
- 1 c Olive oil
Pasta Salad
- 0.5 lb Pasta
- 1 c mini heirloom tomatoes
- 0.25 c kalamata olives
- 1 c Persian cucumbers
- 0.333 c Red onion
- 0.5 c bell pepper
- Feta cheese
- Salt
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Directions for Pasta Preparation
1. Cook pasta according to package instructions. Rinse and let cool.
2. Chop all ingredients for pasta salad and set aside.
Directions for Green Goddess Dressing
1. Wash herbs well for green goddess dressing.
2. In a food processor, add all green goddess dressing ingredients. Blend well. Add more olive oil if you want a thinner consistency.
Final Assembly
1. In a large bowl, add pasta, cucumbers, tomatoes, red onion, bell peppers, olives, and green goddess dressing. Mix well.
2. Add feta and salt to taste. Add more dressing if needed.
3. Mix well and taste.

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