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Edible Cookie Dough Recipe (with Video)

Dessert, American, Egg-free

Discover our Edible Cookie Dough Recipe, a International recipe perfect as a dessert recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 1min


- 5.5 cup All purpose flour
- 0.5 tsp Kosher salt
- 1 cup Light brown sugar
- 0.25 cup Milk
- 1 cup Semi-sweet chocolate chips
- 0.5 cup Unsalted butter, (softened)
- 1 tsp Vanilla extract
- 0.5 cup White granulated sugar
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1. Add Flour to a bowl and microwave for 45-60 seconds to bring Flour to at least 160F. This is an important step to make sure Flour is safe to consume. Then mix in Salt.
2. In a separate bowl add in softened Butter, White Sugar, and Brown Sugar. Using a whisk, cream together Butter & Sugar for about 1-2 minutes or until smooth to combine. Next add in Milk & Vanilla Extract and mix together until fully combined and smooth.
3. Combine Both bowls into one. Using a Silicone Spatula, fold & mix ingredients together to form dough. After dough is formed, add in Chocolate Chips and fold into dough.

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