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Crispy baked tofu Recipe (with Video)

Mostly Veg, Asian

Discover our Crispy baked tofu Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 30min


- 1 tofu, extra firm, pressed and cubed
- 1 tbsp Avocado oil, or other neutral oil
- 1 tbsp Soy sauce
- 1 tbsp Nutritional yeast
- 0.5 tsp Paprika
- 0.5 tsp Garlic powder
- 2 tbsp arrowroot starch
- pinch Salt
- pinch Pepper
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1. Preheat oven to 425 degrees.
2. Add tofu to a bowl and toss with all ingredients. I recommend shaking the tofu to get it fully coated in the starches and spices.
3. Bake tofu on a lined sheet pan for 30-35 minutes or until desired level of crispness is reached.
4. Eat tofu alone, or add to whatever you want!

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