Black sesame cookies Recipe (with Video)

Preparation
1. Preheat the oven to 350°F and line a baking tray with parchment paper.
Mixing the Ingredients
1. In a medium bowl, mix the sugar and melted butter.
2. Add in the egg and mix.
3. Add the dry ingredients and continue to mix until you get a thicker batter.
Preparing the Cookies
1. Using a 1.5 Tbsp cookie scoop (or ice cream scoop), scoop the dough and place onto your prepared baking tray. Leave 1 inch in between each cookie.
2. Option to gently press down on the cookie balls to flatten them a bit and then top each cookie with a sprinkle of toasted sesame seeds.
Baking
1. Bake for 9 - 11 minutes, until the cookies are slightly golden on the bottom.
2. Let them fully cool before consuming.
Toasting Sesame Seeds
1. To toast your sesame seeds, bake 1/2 - 1 cup of seeds on a lined baking tray for 8 minutes.