Roasted Potatoes with Special Ingredient (curry!) Recipe (with Video)

Name: Roasted Potatoes with Special Ingredient (curry!) Recipe (with Video)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: International

European, Wheat-free, Gluten-free

kayoukitchen

Discover our Roasted Potatoes with Special Ingredient (curry!) Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 30min

Ingredients

Potatoes
- 500 grams Potatoes, Washed and halved
- 2 tbsp Olive oil
- 2 tsp Smoked paprika
- 0.5 tsp Curry powder
- 1 tsp Salt
Simple Greek Yogurt Dip
- 1 Greek yogurt
- 2 Garlic cloves, minced
- 2 tbsp Fresh chives, chopped

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Directions

1. Pre-heat oven to 180 degrees
2. Put the washed and halved potatoes in a large pot and drizzle over olive oil
3. In a small bowl, combine spices and add to the pot. Now shake until potatoes are evenly covered in spices
4. Spread potatoes on a baking tray and bake for 30-40 minutes until they are getting wrinkly. Enjoy with sour cream or yogurt dip

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Roasted Potatoes with Special Ingredient (curry!) Recipe (with Video)

Ingredients

Directions

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