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Pickled Baby Eggplant with Shrimp Paste - Ca Phao Mam Tom Recipe (with Video)

Gluten-free, Grain-free, Egg-free

Discover our Pickled Baby Eggplant with Shrimp Paste - Ca Phao Mam Tom Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Recipe Time: 10min


- 1 tbsp Sugar
- 0.5 tbsp shrimp paste
- 0.75 Lime, juiced
- 4 Thai peppers
- 7 pickled eggplants
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Preparing the mixture
1. Combine all ingredients except the eggplant in a bowl.
2. Add pickled eggplants and mix well.
Serving suggestions
1. This goes well with many Vietnamese green soups, such as Canh Mong Toi, Canh Rau Muong, Canh Rau Den, etc.
2. Any leafy green soup is a MUST with this side.

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