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Nutella French Toast! Recipe (with Video)

Tree nuts, French, Fish-free

Discover our Nutella French Toast! Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 15min


Tuscan Penne Marble Rye French Toast
- 4 slices Tuscan Penne Marble Rye
- 4 tbsp Nutella
- 2 tbsp Butter
- 0.25 cup heavy whipping cream
- 2 Eggs
- 1 tsp Sugar
- 1 tsp cinnamon powder
- 1 tbsp Vanilla extract
- 1 tsp Powdered sugar, for the topping
- Strawberries, few for the topping
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Instructions for making French toast
1. In a plate, crack eggs.
2. Then add sugar, cinnamon powder, heavy cream and vanilla extract.
3. Whisk it until well combined. Set it aside.
4. In a frying pan, place butter and while it melts, spread an even layer of Nutella and make two sandwiches.
5. Now dip those in the mixture.
6. Let it sit for 5 seconds before flipping it to get an even coating of egg mixture.
7. Now quickly yet carefully place it in the pan.
8. Cook it on medium heat for 3-5 minutes and flip to let it also golden brown on the other side.
9. Let the French toast cool down before slicing it in half.
10. Sprinkle some powdered sugar and few cut strawberries on the side.
11. Enjoy with a cold cup of milk or iced coffee for adults!

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