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Monte Cristo Sandwich Recipe (with Video)

Meat, Sugar-free, Mushroom-free

Discover our Monte Cristo Sandwich Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 6min


- 2 bread slices
- 2 ham slices
- 2 turkey slices
- 2 Jarlsberg cheese slices
- 2 Eggs
- 0.25 c Milk
- Salt, to taste
- Pepper, to taste
- Butter, for frying
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1. Layer one slice of bread with ham, turkey, and Jarlsberg cheese.
2. Top with the second slice of bread to create a sandwich.
3. In a shallow bowl, whisk together the eggs, milk, salt, and pepper.
4. Dip the entire sandwich into the egg mixture, making sure both sides are coated.
5. In a skillet, melt butter over medium heat.
6. Place the dipped sandwich in the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
7. Remove from the skillet and let it cool for a minute before slicing.
8. Optional: Serve with powdered sugar and raspberry jam for dipping.

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