Get the flavrs app for thousands more FREE recipes and cooking videos
Get the flavrs app for thousands of FREE videos and full recipes
App Store Download LinkRecipes QR code

Mini Cinnamon Rolls Recipe (with Video)

Not pescatarian, Egg-free, Not vegan
Your Image

Discover our Mini Cinnamon Rolls Recipe, a International recipe perfect as a appetizer recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 7min | Cook 8min


- 2 Tbs Cinnamon
- 2 Tbs Butter, melted
- 2 Tbs Brown sugar
- 1 tube crescent roll dough
- 0.5 cup vanilla icing
- 1 tsp Maple syrup
- 1 Tbs Milk
- 0.75 cup Powdered sugar
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe


1. Preheat oven to 350F degrees. Spray a mini muffin tray with cooking spray and set aside.
2. Use only half of the dough from the package, place it side by side and pinch together all the seams. Using a rolling pan, smooth the seams and roll the dough into a square.
3. In a separate bowl, mix together the melted butter, brown sugar and cinnamon. Brush the dough with the mixture until it is evenly coated. Sprinkle 1 tbsp of brown sugar on top. Roll the dough into a log and cut into 8-10 small pieces using a pizza cutter.
4. Place the mini cinnamon rolls into the mini muffin tin. Bake for 8 minutes.
5. While cinnamon rolls are in the oven, mix together the maple syrup, powdered sugar and milk into a small bowl and whisk together.
6. Remove cinnamon rolls from oven and drizzle the glaze on top of the warm cinnamon rolls.
7. Top with butter, cinnamon and extra glaze.
8. Enjoy! xx

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron