Matcha Crookie (Viral recipe with a green twist) Recipe (with Video)

1. Melt the butter over low heat in a saucepan.
2. Slowly the butter will start to have nutty aroma as it turns gold brown. Watch carefully as lightly brown bits begin to form. Pour the brown butter to a heat-safe bowl, let it cool..
3. In the meantime, in a large bowl, mix flour, baking soda, salt and matcha powder until well combined. Set aside.
4. In another bowl, whisk the brown butter, sugars, lemon zest and vanilla extract.
5. Incorporate slowly the wet ingredients to the dry ingredients.
6. Add in the white chocolate chips and mix again until they are well incorporated.
7. Allow the dough rest in the fridge for 30 minutes.
8. Slice the croissants in half with a bread knife. Stuff each cookie with cookie dough and make sure to save some for the top.
9. Place the croissants on the baking pan and bake for 10 to 12 minutes until the cookie dough is just set.
10. Remove from the oven, dust with powdered sugar and serve immediately.
Music
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