Loaded Broccoli & Cheese Potato Boats Recipe (with Video)

1. Preheat oven to 350 F
2. Clean & Pat Dry Potatoes.
3. Place potatoes on a lined baking sheet. Lightly coat each potato with oil and lightly sprinkle salt on each potato.
4. Bake for 1 to 1 ½ hours or until potatoes are done.
5. Slice a then layer off the top of each potato and remove the inside potato filling and add to a bowl. Leave some of the potato inside the skin to maintain the structure of the potatoes.
6. With potatoes in a bowl, add butter, salt, black pepper, garlic powder, heavy cream, sour cream, 6 oz cheddar cheese, 6 oz colby jack cheese, broccoli and chives. Mix everything well.
7. Add filling back into each potato, then add the remainder of cheese on top. Sprinkle smoked paprika on top and bake at 375 F for 15-20 minutes.