Get the flavrs app for thousands more FREE recipes and cooking videos
Get
flavrs
Get the flavrs app for thousands of FREE videos and full recipes
App StoreRecipes QR code

Easy Triple Berry Crumble With Oats Recipe (with Video)

American, Vegetarian, Shellfish-free
bakewithzoha
By
bakewithzoha

Discover our Easy Triple Berry Crumble With Oats Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
8

Prep 20min | Cook 40min

Ingredients

Oat Crumble Topping
- 0.667 c Flour
- 0.667 c oats
- 0.75 c Sugar
- 0.5 tsp Cinnamon
- 0.5 tsp Salt
- 0.5 c Butter
Triple Berry Filling
- 3.5 c Mixed berries, fresh or frozen, about 1 lb - chop roughly if needed, although I didn't chop them
- 1 tbsp Cornstarch
- 1 tbsp Lemon juice
- 1 pinch Salt
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe

Directions

Preparation of the dish
1. Pre-heat oven to 375F and brush butter on the bottom of a 9x13" casserole dish (ceramic baking dish).
Making the crumble
1. Mix the flour, oats, sugar, cinnamon and salt in a glass bowl and whisk to ensure there are no lumps.
2. Add the cold cubed butter and rub it in with your hands until the mixture resembles large bread crumbs.
Preparing the berries
1. Add the berries, cornstarch, lemon juice and salt in the casserole dish and mix until combined.
2. Top the berries with the crumble, spreading evenly.
Baking and serving
1. Bake for 40-45 minutes until the crumble is golden and crispy.
2. Serve warm, ideally with vanilla ice cream or cold whipped cream!

See more recipes

Recipe Image
Recipe Image
Recipe Image
Recipe Image
Recipe Image
Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron