Creamy Chicken Pasta Recipe (with Video)

Preparing the Chicken
1. Cut chicken breasts in half horizontally, pound them to 1/2 inch thickness, and generously season with paprika and Blend Seasoning by @kindersflavors.
2. In a sauté pan, melt butter, brown grape tomatoes for a few minutes, then remove them from the pan.
3. Add more butter to the pan, then brown the seasoned chicken on both sides for 3-4 minutes.
Preparing the Pasta
1. Boil salted water and cook linguine noodles separately.
Preparing the Sauce
1. Remove chicken from the sauté pan, add 2 tablespoons of butter, and simmer on medium-low.
2. Add heavy cream and freshly grated Parmesan cheese, blend well, then reintroduce the browned tomatoes.
3. Simmer for 3-5 minutes, then add in the cooked linguine noodles.
4. Optional: Sprinkle crumbled bacon.
Serving the Dish
1. Slice the chicken and top the pasta with it.