Flavrs App Icon
Get the flavrs app for thousands more FREE recipes and cooking videos
Recipes QR code

Bok Choy Stir Fry Recipe (with Video)

Fish-free, Asian, Gluten-free

Discover our Bok Choy Stir Fry Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 5min


Bok Choy
- 1 lb bok choy
- 6 Garlic, sliced
- 2 tbsp Oil
- 1-2 tbsp water
- 1 tsp Salt
- 0.25 tsp White pepper, optional
Flavrs app
Get the flavrs app for the full experience
Discover, organize your favorite recipes all in one place
Get app to bookmark recipe


1. Cut the bok choy in quarters and slice the garlic.
2. Wash thoroughly under cold water and drain.
1. Heat a wok over medium heat and add oil.
2. Add garlic pieces and fry for 10 seconds until fragrant.
3. Add the bok choy and turn the heat to high.
4. Add water if it’s too dry and stir until the bok choy begins to wilt and the stalks are tender, but be careful not to burn them.
5. Sprinkle salt and white pepper, and mix well.
6. Turn off the heat and serve.

See more recipes

Flavrs Logo

Discover, organize, and grocery shop your favorite recipes

No Ads

See it in action

Down Chevron