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Fried Bhindi (Okra)! Recipe (with Video)

Fish-free, Wheat-free, Mostly Veg

Discover our Fried Bhindi (Okra)! Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 15min | Cook 20min


- 2 lb Okra
- 0.5 c EVOO
- Pink Salt
- 1 tsp Chili powder, or to taste
- 1 tsp Turmeric
- 1 tbsp Cumin seeds
- 1 large Tomato
- 2 tsp Ginger, Julienne
- Cilantro, Chopped for Garnish
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1. Cut your okra into 1/2 inch pieces.
2. Fry them in olive oil until it’s no longer slimy and lightly brown.
3. Add the spices and stir for 3-4 minutes.
4. Now add fresh ginger and cilantro on top.
5. Enjoy it as a side or a main dish with naan.

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